No-nonsense recipes and cooking tips without the life story

Tag: oven

Turkey Stock

Turkey Stock

Yes, it’s time you turn into that person that asks your Thanksgiving host whether they’re going to do anything with that turkey carcass. You take it, and you make this delicious stock, and then use it as a base for soup, to cook your rice, or really uplevel some 50-cent ramen.

Ted Lasso’s Secret Shortbread

Ted Lasso’s Secret Shortbread

Next time you’re coaching a sport you know very little about and need to win over your boss, these “biscuits” will do just the trick.

Sweet Potato & Sausage Skillet with Salsa

Sweet Potato & Sausage Skillet with Salsa

It sounds like an odd combination, but this is a hearty, delicious meal that goes well with rice, beans, chips, or avocado.

Kale and Ricotta Frittata with Sausage

Kale and Ricotta Frittata with Sausage

Halfway between a frittata and a quiche, this yummy combination of earthy kale, creamy ricotta, and hearty sausage is a filling meal – for breakfast, lunch, or dinner!

Sourdough Starter Blueberry Banana Muffins

Sourdough Starter Blueberry Banana Muffins

Another delicious use for all that excess sourdough starter you might have! These turn out moist and the combination of banana and blueberry is quite tasty.

Shepherd’s Pie with Ground Turkey

Shepherd’s Pie with Ground Turkey

A comforting, filling version of Shepherd’s Pie made with ground turkey, red wine, carrots, and potatoes.

Sourdough Bread for Beginners

Sourdough Bread for Beginners

This sourdough recipe is great for beginners, with easy-to-follow steps that lead to some delicious bread. It takes two days and will make two loaves.

Panko Mustard Chicken

Panko Mustard Chicken

Crunchy and deliciously savory, this chicken turns out moist every time. Goes well with a salad, potatoes, or a green vegetable.

Sourdough Starter Biscuits

Sourdough Starter Biscuits

Sourdough bread is delicious and a fulfilling kitchen chore. But you usually end up with quite a bit of “discard” from your sourdough starter. These flakey, buttery biscuits are an easy way to use it up!

Roasted Garlic Parmesan Carrots

Roasted Garlic Parmesan Carrots

These flavorful, soft and slightly crispy carrots are savory and pair well with tons of main entrees. A really nice side dish for the cold weather.